Vediko Origins A2 Cow Ghee 500Ml | Vedic Bilona Method Lab-Tested Ghee | 100% Pure Ghee | Natural, &

Price: ₹1,249 - ₹999.00
(as of Mar 15, 2025 14:33:31 UTC – Details)

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Vediko Origins Desi Ghee is made by the Ayurvedic method from simmering butter, which is made by churning curd. Vediko Origins uses A2 milk from Indian cows (Gir, Sahiwal, Red Sindi, etc.) to make curd, then uses butter obtained by churning this curd to make this high-quality Ghee. This process is popularly known as the Bilona process.
VEDIKO brings you wide variety of Oils,honey and other products directly sourced from organic farms with the surity of purity and authencity. Vediko consists of a team of more than 50 farmers and aims to increase this number by educating the farmers by how they can switch from conventional farming to Organic farming and increase production levels and achieve profitability.
EFFECTIVE DIGESTION : Desi Cow Ghee helps sustain healthy microbes in the gastrointestinal tract to promote effective digestion and elimination. It nourishes all the tissues of the body, including the nervous system, translating into calm energy throughout the day.
DELICIOUS SAVOURY : Desi Cow Ghee has a smooth, creamy texture and rich, nutty flavor. It is a versatile pantry staple that can replace butter, olive oil or any other cooking oil. Made from milk of Desi indian cows only which include GIR, SAHIWAL, RED SINDHI, HARYANVI to name a few
MADE WITH VEDIC BILONA PADATI : Traditional Indian Bilona Method To Make Ghee From Curd Instead Of Malai Or Cream. We do not use milk of any foreign or hybrid cow breeds as it contains A1 type of protein which is not good for health
HOW TO USE : Desi Cow Ghee can be used in cooking instead of other vegetable oils. Can also be used with milk. One teaspoon of ghee with warm milk helps in constipaton and joint health. Recommended usage : 1 spoon on daily basis