Price: ₹679 - ₹589.00
(as of Mar 10, 2025 22:42:45 UTC – Details)
Baidyanath Cow Desi Ghee is a nourishing cooking medium made from cow milk. Produced using time-honored techniques, the milk is gently boiled to allow the healthy fats and nutrients to separate. This ghee has a rich, creamy texture and a delicious aroma that enhances the flavors of any dish. Containing vitamins A, D, E and K, as well as healthy saturated and unsaturated fatty acids, Baidyanath Cow Desi Ghee is a versatile ingredient that can be used for cooking, deep frying or as a table spread. Sourced only from indigenous cow breeds and made without additives or preservatives, it is a pure cooking medium that is ideal for all types of Indian cuisine as well as many international dishes. Each 500g tin is a good source of nutrients to support overall wellness.
Known as a nutritional powerhouse and is a source of energy, vitamins and omega 3 and 9 fatty acids
Traditional Goodness: Baidyanath Cow Ghee offers the potential benefits of traditional goodness.
Rich in Nutrients: Benefit from the nutritional richness of pure cow ghee.
Culinary Versatility: Explore the versatile use of Baidyanath Cow Ghee in your kitchen.
Holistic Wellness: Embrace a holistic approach to your well-being through Ayurvedic ghee.
Customers say
Customers are satisfied with the butter’s health benefits. However, some customers have reported issues with the ghee content – it’s not desi ghee, but rather Palam oil. Opinions vary on the quality, taste, aroma, value for money, and freezing ability.